Juicy Pork Apple Burgers: A Delicious & Easy Recipe

Name: Juicy Pork Apple Burgers: A Delicious & Easy Recipe
Total time: 30 mins
Ingredients: 2 pounds ground pork; 1 Granny Smith apple - peeled, cored and chopped; 1 sweet onion, finely chopped; 3 cloves garlic, minced; 0.25 cup teriyaki sauce; 1 egg; 8 hamburger buns; 1 (20 ounce) can sliced pineapple, drained

Looking for a sweet and savory burger? These pork apple burgers are a guaranteed hit with the whole family. Serve on a toasted bun with pineapple for the perfect flavor combination.

Total time30 mins
Prep time20 mins
Cook time10 mins
Yield8 servings, 8

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Servings

Ingredients

2 pounds ground pork
1 Granny Smith apple - peeled, cored and chopped
1 sweet onion, finely chopped
3 cloves garlic, minced
0.25 cup teriyaki sauce
1 egg egg
8 hamburger buns
1 (20 ounce) can sliced pineapple, drained

Instructions

Preheat your grill to medium-high heat for the best results.
In a large bowl, thoroughly combine the ground pork, grated apple, diced onion, minced garlic, teriyaki sauce, and egg. If the mixture seems too dry, add a splash of pineapple juice from the canned slices. Gently form the mixture into eight equal-sized patties.
Lightly oil the grill grate to prevent sticking. Grill the pork burgers for approximately 10 minutes, or until they are cooked through and no longer pink inside. While the burgers are grilling, toast the buns on the grill for a minute or two. Serve the juicy burgers on the toasted buns, topped with a slice of pineapple.

Nutrition

Calories: 532 kcal
Fat Content: 30 g
Fiber Content: 2 g
Sugar Content: 16 g
Sodium Content: 663 mg
Protein Content: 23 g
Cholesterol Content: 105 mg
Carbohydrate Content: 41 g
Saturated Fat Content: 10 g
Unsaturated Fat Content: 0 g