Oven Roasted Cherry Tomatoes: Easy Recipe

Name: Oven Roasted Cherry Tomatoes: Easy Recipe
Total time: 35 mins
Ingredients: 0.25 cup olive oil; 1 tablespoon balsamic vinegar; 1.5 teaspoons salt; 0.25 teaspoon ground black pepper; 3 pints cherry tomatoes

This easy roasted cherry tomatoes recipe makes a fantastic side dish or pasta topping! Customize it by adding garlic, fresh basil, and Parmesan cheese for extra flavor.

Total time35 mins
Prep time5 mins
Cook time30 mins
Yield8

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

0.25 cup olive oil
1 tablespoon balsamic vinegar
1.5 teaspoons salt
0.25 teaspoon ground black pepper
3 pints cherry tomatoes

Instructions

Preheat your oven to 350°F (175°C).
In a large bowl, whisk together olive oil, balsamic vinegar, salt, and pepper until well combined. Add the cherry tomatoes and toss to ensure they are evenly coated. Spread the tomatoes in a single layer on a baking sheet.
Roast in the preheated oven for approximately 30 to 35 minutes, or until the tomatoes are tender and have caramelized edges.

Nutrition

Calories: 82 kcal
Fat Content: 7 g
Fiber Content: 1 g
Sugar Content: 3 g
Sodium Content: 403 mg
Protein Content: 1 g
Cholesterol Content: 0 mg
Carbohydrate Content: 5 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g