Patriotic Blue Marshmallow Sundaes: A Festive Treat

Name: Patriotic Blue Marshmallow Sundaes: A Festive Treat
Total time: 8 hrs 10 mins
Ingredients: 1 (7 ounce) jar marshmallow creme; 1 tablespoon water, or more as needed; Royal blue food coloring; 1 (1.5 quart) container vanilla ice cream; 1 cup chopped strawberries

Celebrate the Fourth of July with these easy-to-make and delicious red, white, and blue sundaes – a perfect treat for a summer celebration!

Total time8 hrs 10 mins
Prep time10 mins
Yield8 sundaes, 8

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Servings

Ingredients

1 (7 ounce) jar marshmallow creme
1 tablespoon water, or more as needed
Royal blue food coloring
1 (1.5 quart) container vanilla ice cream
1 cup chopped strawberries

Instructions

In a bowl, combine marshmallow creme with 1 to 2 tablespoons of hot water, stirring until smooth. Add food coloring gradually until you achieve your desired shade of blue.
Transfer the ice cream to a large bowl and soften it with a wooden spoon. Gently swirl in the blue marshmallow mixture. Cover the bowl and freeze for a minimum of 8 hours to allow the flavors to meld.
Divide the blue marshmallow ice cream evenly among 8 bowls or sundae glasses. Garnish generously with fresh strawberries for a burst of flavor and color.

Nutrition

Calories: 251 kcal
Fat Content: 9 g
Fiber Content: 1 g
Sugar Content: 30 g
Sodium Content: 86 mg
Protein Content: 3 g
Cholesterol Content: 36 mg
Carbohydrate Content: 40 g
Saturated Fat Content: 6 g
Unsaturated Fat Content: 0 g