Perfect Popovers Recipe

Name: Perfect Popovers Recipe
Total time: 50 mins
Ingredients: cooking spray; 2 large eggs; 1 cup all-purpose flour; 1 cup milk; 0.5 teaspoon salt

Make light and airy popovers with a perfectly crispy exterior using this simple recipe. Serve them hot for a truly delightful treat!

Total time50 mins
Prep time10 mins
Cook time40 mins
Yield6 popovers, 6

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

cooking spray
2 large eggs
1 cup all-purpose flour
1 cup milk
0.5 teaspoon salt

Instructions

Preheat your oven to 450 degrees F (230 degrees C). Grease and flour six 6-ounce custard cups thoroughly.
In a medium bowl, lightly beat the eggs. Gently mix in the flour, milk, and salt until just smooth, taking care not to overmix the batter.
Fill each custard cup approximately 1/2 full with the popover batter.
Bake in the preheated oven for the initial 20 minutes. Then, reduce the oven temperature to 350 degrees F (175 degrees C) and continue baking for another 20 minutes. Remove the popovers from the cups immediately and serve while they are still piping hot.

Nutrition

Calories: 120 kcal
Fat Content: 3 g
Fiber Content: 1 g
Sugar Content: 2 g
Sodium Content: 234 mg
Protein Content: 6 g
Cholesterol Content: 65 mg
Carbohydrate Content: 18 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g