Quick & Easy 2-Ingredient Peanut Butter Fudge Recipe

Name: Quick & Easy 2-Ingredient Peanut Butter Fudge Recipe
Total time: 1 hr 10 mins
Ingredients: waxed paper; 1 (18 ounce) jar peanut butter; 1 (12 ounce) container whipped cream cheese frosting

Discover the easiest and most delicious 2-ingredient peanut butter fudge recipe ever! This microwave fudge is perfect for a last-minute treat or a quick dessert when you're short on time.

Total time1 hr 10 mins
Prep time5 mins
Cook time5 mins
Yield36

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

waxed paper
1 (18 ounce) jar peanut butter
1 (12 ounce) container whipped cream cheese frosting

Instructions

Prepare all ingredients for the recipe.
Line an 8x8 inch square baking pan with parchment paper or wax paper; set aside for later.
Combine peanut butter and cream cheese frosting in a microwave-safe bowl. Microwave on high for 30 seconds, stir well, and microwave again for another 30 seconds. Continue stirring until the mixture is smooth and fully combined.
Pour the peanut butter fudge mixture into the prepared pan. Refrigerate for about 1 hour, or until firm. Cut into small, bite-sized squares to serve.

Nutrition

Calories: 126 kcal
Fat Content: 9 g
Fiber Content: 1 g
Sugar Content: 6 g
Sodium Content: 88 mg
Protein Content: 4 g
Carbohydrate Content: 8 g
Saturated Fat Content: 2 g
Unsaturated Fat Content: 0 g