Quick & Easy Chicken Broccoli Alfredo Recipe

Name: Quick & Easy Chicken Broccoli Alfredo Recipe
Total time: 30 mins
Ingredients: 8 ounces fettuccine or spaghetti, uncooked; 2 cups fresh broccoli florets; 0.25 cup KRAFT Zesty Italian Dressing; 1 pound boneless skinless chicken breasts, cut into bite-sized pieces; 1.6666667461395 cups milk; 4 ounces PHILADELPHIA Cream Cheese, cubed; 0.25 cup KRAFT Grated Parmesan Cheese; 0.5 teaspoon dried basil leaves

While this chicken and broccoli Alfredo recipe calls for fettuccine, feel free to experiment with your preferred pasta.

Total time30 mins
Prep time10 mins
Cook time20 mins
Yield4

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

8 ounces fettuccine or spaghetti, uncooked
2 cups fresh broccoli florets
0.25 cup KRAFT Zesty Italian Dressing
1 pound boneless skinless chicken breasts, cut into bite-sized pieces
1.67 cups milk
4 ounces PHILADELPHIA Cream Cheese, cubed
0.25 cup KRAFT Grated Parmesan Cheese
0.5 teaspoon dried basil leaves

Instructions

Cook pasta according to package instructions, adding broccoli for the final 2 minutes. Drain well.
Heat dressing in a large nonstick skillet over medium-high heat. Add chicken and cook for 5-7 minutes, until cooked through, stirring occasionally.
Stir in milk, cream cheese, Parmesan cheese, and basil. Bring to a boil, stirring constantly, until the sauce thickens, about 1-2 minutes.
Combine the chicken mixture with the pasta; mix gently to combine.

Nutrition

Calories: 511 kcal
Fat Content: 21 g
Fiber Content: 3 g
Sugar Content: 10 g
Sodium Content: 514 mg
Protein Content: 47 g
Cholesterol Content: 139 mg
Carbohydrate Content: 32 g
Saturated Fat Content: 10 g
Unsaturated Fat Content: 0 g