Quick & Easy Egg Sandwich Recipe

Name: Quick & Easy Egg Sandwich Recipe
Total time: 10 mins
Ingredients: 1 egg; 1 tablespoon milk; 1 pinch salt and pepper to taste; 2 slices white bread; 1 slice American cheese

Enjoy a warm and satisfying microwave egg and cheese sandwich on toast with this simple recipe.

Total time10 mins
Prep time5 mins
Cook time5 mins
Yield1

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Servings

Ingredients

1 egg egg
1 tablespoon milk
1 pinch salt and pepper to taste
2 slices white bread
1 slice American cheese

Instructions

In a microwave-safe bowl, crack the egg and whisk in milk. Season with salt and pepper to taste. Microwave on high power for 1 to 2 minutes, or until the egg is fully cooked.
While the egg is cooking, toast your bread slices. Place the cooked egg on one slice of toast, then top with a slice of cheese and the remaining toast slice. Microwave for about 15 seconds, or until the cheese is melted and gooey.

Nutrition

Calories: 318 kcal
Fat Content: 16 g
Fiber Content: 1 g
Sugar Content: 3 g
Sodium Content: 839 mg
Protein Content: 17 g
Cholesterol Content: 214 mg
Carbohydrate Content: 27 g
Saturated Fat Content: 8 g
Unsaturated Fat Content: 0 g