Quick & Easy Homemade Gravy Recipe

Name: Quick & Easy Homemade Gravy Recipe
Total time: 10 mins
Ingredients: 2 tablespoons fat drippings (from any type of roasted meat); 2 cups broth OR bouillon; 2 tablespoons Argo® Corn Starch; 0.25 cup cold water

Make rich and delicious gravy in just 10 minutes with only 4 simple ingredients. Perfect for any meal!

Total time10 mins
Prep time5 mins
Cook time5 mins
Yield2 cups, 8

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Servings

Ingredients

2 tablespoons fat drippings (from any type of roasted meat)
2 cups broth OR bouillon
2 tablespoons Argo® Corn Starch
0.25 cup cold water

Instructions

Heat fat drippings and broth in a roasting pan or saucepan over medium heat until hot.
In a separate small bowl, whisk together cornstarch and water until completely smooth. Pour into the pan with the hot drippings and broth. For chicken or turkey gravy, add a dash of poultry seasoning; for beef, sprinkle with thyme; or for pork, add a pinch of rosemary. Using a wire whisk, stir constantly, bring to a boil over medium heat, and boil for 1 minute. Season to taste with salt and pepper.

Nutrition

Calories: 20 kcal
Fat Content: 0 g
Sodium Content: 199 mg
Protein Content: 2 g
Cholesterol Content: 4 mg
Carbohydrate Content: 2 g
Saturated Fat Content: 0 g
Unsaturated Fat Content: 0 g