Quick & Easy Naan Bread Margherita Pizza Recipe

Ingredients

• 2 naan breads
• 2 teaspoons olive oil, or as needed
• 1 green onion, sliced
• 1 clove garlic, finely chopped
• 8 slices mozzarella cheese
• 1 large roma tomato, thinly sliced
• salt and ground black pepper to taste
• 1 slice prosciutto, sliced
• 6 leaves fresh basil, roughly chopped
• 2 tablespoons grated Parmesan cheese

Instructions

1. Preheat your oven to 350°F (175°C). Line a baking sheet with foil for easy cleanup.
2. Place the naan bread on the prepared baking sheet and brush each with olive oil. Sprinkle with green onion and garlic. Top with mozzarella cheese slices, followed by tomato slices. Season the tomatoes with salt and pepper, then add prosciutto, fresh basil, and Parmesan cheese.
3. Bake in the preheated oven until the edges are crispy and the cheese is melted, about 8 minutes. For a golden-brown finish, broil for the last 2 minutes, keeping a close watch to prevent burning.

Nutrition

• Calories: 626 kcal
• Fat Content: 29 g
• Fiber Content: 9 g
• Sugar Content: 5 g
• Sodium Content: 1222 mg
• Protein Content: 41 g
• Cholesterol Content: 92 mg
• Carbohydrate Content: 50 g
• Saturated Fat Content: 14 g
• Unsaturated Fat Content: 0 g