Quick & Easy Sautéed Asparagus Recipe

Name: Quick & Easy Sautéed Asparagus Recipe
Total time: 10 mins
Ingredients: 3 tablespoons butter or margarine; 1 bunch fresh asparagus; 3 cloves garlic, chopped

This sautéed asparagus is a tasty, tender, and easy-to-make side dish with butter and garlic, perfect for a flavorful springtime addition to any meal.

Total time10 mins
Prep time5 mins
Cook time5 mins
Yield4

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

3 tablespoons butter or margarine
1 bunch fresh asparagus
3 cloves garlic, chopped

Instructions

Get all of your ingredients ready.
Melt butter in a large skillet over medium heat. Add asparagus and garlic; cover and cook until asparagus is tender-crisp, approximately 5 to 10 minutes depending on the thickness of the asparagus.
If you prefer your asparagus well done, reduce the heat and cook for a few more minutes.
Serve immediately, and enjoy!

Nutrition

Calories: 102 kcal
Fat Content: 9 g
Fiber Content: 2 g
Sugar Content: 2 g
Sodium Content: 64 mg
Protein Content: 3 g
Cholesterol Content: 23 mg
Carbohydrate Content: 5 g
Saturated Fat Content: 6 g
Unsaturated Fat Content: 0 g