Refreshing Watermelon Pops Recipe

Ingredients

• 1 cup sugar
• 1 (3 ounce) package JELL-O Lime Flavor Gelatin
• 2 cups boiling water, divided
• Ice cubes
• 1 cup cold water, divided
• 1 (3 ounce) package JELL-O Strawberry Flavor Gelatin
• 3 tablespoons miniature semi-sweet chocolate chips
• 4 ounces PHILADELPHIA Cream Cheese, softened
• 1.5 cups thawed COOL WHIP Whipped Topping

Instructions

1. In a medium bowl, combine 1/3 cup sugar and lime gelatin mix. Add 1 cup of boiling water and stir for 2 minutes until completely dissolved. Add enough ice to 1/2 cup of cold water to measure 3/4 cup. Add this to the lime gelatin and stir until the ice is completely melted. Refrigerate for 25 minutes.
2. Meanwhile, repeat Step 1 using strawberry gelatin mix, but skip the refrigeration step. Pour the mixture into 16 (3-oz.) paper cups and freeze for 20 minutes. Stir 1/2 teaspoon of chocolate chips into the gelatin in each cup.
3. In a medium bowl, beat cream cheese and the remaining sugar with a mixer until well blended. Stir in COOL WHIP and spread the mixture over the gelatin in the cups.
4. Pour the lime gelatin over the cream cheese mixture. Insert a wooden pop stick into the gelatin in the center of each cup. Freeze for 3 hours or until firm. Remove the pops from the cups just before serving for a refreshing treat.

Nutrition

• Calories: 134 kcal
• Fat Content: 4 g
• Fiber Content: 0 g
• Sugar Content: 23 g
• Sodium Content: 76 mg
• Protein Content: 2 g
• Cholesterol Content: 8 mg
• Carbohydrate Content: 25 g
• Saturated Fat Content: 3 g
• Unsaturated Fat Content: 0 g