Savory Beef Tips and Noodles Recipe

Name: Savory Beef Tips and Noodles Recipe
Total time: 1 hr 10 mins
Ingredients: 1 (10.5 ounce) can condensed cream of mushroom soup; 1 (1.25 ounce) package beef with onion soup mix; 1 (4.5 ounce) can mushrooms, drained; 1 cup water; 1 pound sirloin tips, cubed; 1 (16 ounce) package wide egg noodles

This beef tips and noodles recipe is a fantastic and effortless dish made with minimal ingredients. It pairs wonderfully with any type of bread or rolls. This cherished family recipe was passed down from my mom and continues to be a favorite.

Total time1 hr 10 mins
Prep time10 mins
Cook time1 hr
Yield8

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Servings

Ingredients

1 (10.5 ounce) can condensed cream of mushroom soup
1 (1.25 ounce) package beef with onion soup mix
1 (4.5 ounce) can mushrooms, drained
1 cup water
1 pound sirloin tips, cubed
1 (16 ounce) package wide egg noodles

Instructions

Get all your ingredients ready. Preheat your oven to 400 degrees F (200 degrees C).
In a 13x9-inch casserole dish, mix the condensed soup, soup mix, mushrooms, and water. Ensure it's well combined, then add the beef tips and coat them evenly. Bake in the preheated oven for 1 hour.
While the beef tips are baking, bring a large pot of lightly salted water to a rolling boil. Add the noodles and cook until al dente, about 8 to 10 minutes. Drain the noodles thoroughly.
Serve the delicious beef tips and sauce over the cooked noodles, and enjoy!

Nutrition

Calories: 314 kcal
Fat Content: 9 g
Fiber Content: 2 g
Sugar Content: 2 g
Sodium Content: 673 mg
Protein Content: 17 g
Cholesterol Content: 65 mg
Carbohydrate Content: 41 g
Saturated Fat Content: 3 g
Unsaturated Fat Content: 0 g