Shaved Brussels Sprouts Recipe with Bacon and Almonds

Name: Shaved Brussels Sprouts Recipe with Bacon and Almonds
Total time: 30 mins
Ingredients: 6 slices bacon, chopped; 0.33333334326744 cup sliced almonds; 2 tablespoons minced garlic; 4 pounds Brussels sprouts, trimmed and thinly sliced; 2 tablespoons red wine vinegar; salt and pepper to taste

Enjoy this easy shaved Brussels sprouts recipe with bacon and almonds. The Brussels sprouts are quickly sautéed in bacon drippings with garlic and almonds, creating a delicious side dish that even Brussels sprouts skeptics will love.

Total time30 mins
Prep time20 mins
Cook time10 mins
Yield8

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Servings

Ingredients

6 slices bacon, chopped
0.33 cup sliced almonds
2 tablespoons minced garlic
4 pounds Brussels sprouts, trimmed and thinly sliced
2 tablespoons red wine vinegar
salt and pepper to taste

Instructions

Cook bacon in a large skillet over medium heat until crispy and browned, about 5 to 10 minutes. Remove bacon with a slotted spoon and place on a paper-towel-lined plate to drain; set aside.
Add almonds and garlic to the bacon drippings in the skillet; cook over medium heat until fragrant and toasted. Add shaved Brussels sprouts and toss quickly to coat with the drippings. Drizzle red wine vinegar over the sprouts and toss to coat evenly. Cook, stirring occasionally, until the sprouts are tender and slightly wilted. Remove from heat, stir in the cooked bacon, and season with salt and black pepper to taste.

Nutrition

Calories: 222 kcal
Fat Content: 12 g
Fiber Content: 9 g
Sugar Content: 5 g
Sodium Content: 232 mg
Protein Content: 11 g
Cholesterol Content: 14 mg
Carbohydrate Content: 22 g
Saturated Fat Content: 4 g
Unsaturated Fat Content: 0 g