Simple 2-Ingredient Naan Bread Recipe

Name: Simple 2-Ingredient Naan Bread Recipe
Total time: 30 mins
Ingredients: 1.25 cups self-rising flour, or more as needed; 1 cup whole-milk Greek yogurt

This simple naan recipe uses only two ingredients and offers a delicious, quick alternative to traditional naan bread!

Total time30 mins
Prep time10 mins
Cook time20 mins
Yield8

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Servings

Ingredients

1.25 cups self-rising flour, or more as needed
1 cup whole-milk Greek yogurt

Instructions

Combine self-rising flour and Greek yogurt in a large bowl until well mixed. Transfer the dough to a lightly floured surface and knead for 2-3 minutes, adding flour as needed to prevent sticking, until smooth.
Shape the dough into an approximate 9x7-inch rectangle and divide it into 8 equal portions. Dust each portion lightly with flour and flatten into a semi-rectangular shape, about 1/4 inch in thickness.
Lightly grease a large skillet and heat over medium heat. Place 1 or 2 flattened dough pieces in the skillet. Cook for 2-4 minutes until bubbles form and the bottom browns. Flip and cook for another 2-4 minutes. Remove from skillet and repeat with the remaining dough. Serve warm.

Nutrition

Calories: 102 kcal
Fat Content: 3 g
Fiber Content: 1 g
Sugar Content: 1 g
Sodium Content: 264 mg
Protein Content: 3 g
Cholesterol Content: 6 mg
Carbohydrate Content: 16 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g