Simple Homemade Jalapeño Hot Sauce Recipe

Name: Simple Homemade Jalapeño Hot Sauce Recipe
Total time: 30 mins
Ingredients: 1.25 pounds fresh jalapeno peppers; 2 tablespoons canola oil; salt and pepper to taste

Looking for a quick and easy way to add some heat to your meals? This jalapeño hot sauce recipe is the perfect solution! It's great on sandwiches, vegetables, and more. Simply boil the jalapeños and blend them with oil, salt, and pepper.

Total time30 mins
Prep time15 mins
Cook time15 mins
Yield32

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Servings

Ingredients

1.25 pounds fresh jalapeno peppers
2 tablespoons canola oil
salt and pepper to taste

Instructions

Set aside 1 jalapeño pepper for later. Remove stems from the rest, slice in half, and take out the seeds.
Put the seeded jalapeños into a pot of boiling water. Cook for about 15 minutes. Save 2 tablespoons of the boiling water, then drain the jalapeños.
Remove the stem from the whole jalapeño. Put all the jalapeños in a blender. Add the saved boiling water and canola oil. Season with salt and pepper. Blend until it's smooth. Serve warm or cold.

Nutrition

Calories: 13 kcal
Fat Content: 1 g
Fiber Content: 1 g
Sugar Content: 1 g
Sodium Content: 0 mg
Protein Content: 0 g
Carbohydrate Content: 1 g
Saturated Fat Content: 0 g
Unsaturated Fat Content: 0 g