Simple Peach Cobbler Recipe Made on the Stove Top

Name: Simple Peach Cobbler Recipe Made on the Stove Top
Total time: 35 mins
Ingredients: 1 (29 ounce) can sliced peaches; 0.25 cup white sugar; 2 teaspoons ground cinnamon; 1 (9 ounce) package yellow cake mix; 4 teaspoons margarine

This simple stovetop peach cobbler recipe is perfect when you want a sweet treat without spending too much. It's incredibly easy and delicious, and you can use almost any canned fruit. It's so easy a beginner can make it.

Total time35 mins
Prep time5 mins
Cook time15 mins
Yield6

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Servings

Ingredients

1 (29 ounce) can sliced peaches
0.25 cup white sugar
2 teaspoons ground cinnamon
1 (9 ounce) package yellow cake mix
4 teaspoons margarine

Instructions

Pour peaches and half of the juice from the can into a large skillet. Sprinkle with sugar and cinnamon. Evenly sprinkle the cake mix over the fruit. Dot with margarine pieces.
Cover the skillet and bring to a simmer over medium-high heat. Once steam starts to escape, reduce heat to medium-low. Continue cooking for 10 minutes without disturbing.
Remove from heat and let it stand, covered, for 15 more minutes.

Nutrition

Calories: 298 kcal
Fat Content: 7 g
Fiber Content: 3 g
Sugar Content: 41 g
Sodium Content: 311 mg
Protein Content: 3 g
Cholesterol Content: 1 mg
Carbohydrate Content: 57 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g