Slow Cooker Grape Jelly Meatballs: Easy Party Appetizer

Name: Slow Cooker Grape Jelly Meatballs: Easy Party Appetizer
Total time: 3 hrs 10 mins
Ingredients: 1 (32 ounce) jar grape jelly; 2 (12 ounce) bottles tomato-based chili sauce (such as Heinz®); 1 pinch cayenne pepper; 1 (6 pound) bag frozen cocktail-sized meatballs

Make incredibly easy grape jelly meatballs in a slow cooker for a sweet and savory party appetizer that everyone will love!

Total time3 hrs 10 mins
Prep time10 mins
Cook time3 hrs
Yield24

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Servings

Ingredients

1 (32 ounce) jar grape jelly
2 (12 ounce) bottles tomato-based chili sauce (such as Heinz®)
1 pinch cayenne pepper
1 (6 pound) bag frozen cocktail-sized meatballs

Instructions

Gather all of your ingredients to get started.
In a saucepan over medium-high heat, combine grape jelly, chili sauce, and cayenne pepper; cook until warm, approximately 5 to 10 minutes.
Add the meatballs to your slow cooker, then pour the grape jelly mixture over them.
Cook on Low heat for 3 to 4 hours, or until heated through.
Serve warm as a party appetizer and enjoy!

Nutrition

Calories: 340 kcal
Fat Content: 15 g
Fiber Content: 1 g
Sugar Content: 23 g
Sodium Content: 176 mg
Protein Content: 19 g
Cholesterol Content: 94 mg
Carbohydrate Content: 32 g
Saturated Fat Content: 5 g
Unsaturated Fat Content: 0 g