Slow Cooker Pork Recipe: Tender & Delicious

Name: Slow Cooker Pork Recipe: Tender & Delicious
Total time: 8 hrs 15 mins
Ingredients: 1 (3 pound) pork shoulder roast; 1 quart vegetable broth; 1 cup sherry; 3 cups peeled, chopped potatoes; 2 cups pearl onions; 2 cups sliced fresh mushrooms; 1 tablespoon dried rosemary; 1 teaspoon ground black pepper; salt to taste

This slow cooker pork recipe features tender pork that's stewed with rosemary, mushrooms, onions, sherry and potatoes. This simple recipe is both delicious and easy to customize to your preference. For a quicker version, serve with mashed or boiled potatoes instead of chopping them, or if the ingredients don't all fit into your slow cooker.

Total time8 hrs 15 mins
Prep time15 mins
Cook time8 hrs
Yield6 servings, 6

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Servings

Ingredients

1 (3 pound) pork shoulder roast
1 quart vegetable broth
1 cup sherry
3 cups peeled, chopped potatoes
2 cups pearl onions
2 cups sliced fresh mushrooms
1 tablespoon dried rosemary
1 teaspoon ground black pepper
salt to taste

Instructions

Add the pork roast to your slow cooker. Pour in the vegetable broth and sherry. Then mix in the potatoes, onions, mushrooms, rosemary, and pepper.
Cover and cook on Low for at least 8 hours, until it reaches an internal temperature of 145 degrees F (63 degrees C). Season with salt to your liking.

Nutrition

Calories: 431 kcal
Fat Content: 19 g
Fiber Content: 3 g
Sugar Content: 6 g
Sodium Content: 630 mg
Protein Content: 27 g
Cholesterol Content: 84 mg
Carbohydrate Content: 34 g
Saturated Fat Content: 7 g
Unsaturated Fat Content: 0 g