Super Easy Homemade Hummus Recipe

Name: Super Easy Homemade Hummus Recipe
Total time: 5 mins
Ingredients: 1 (15 ounce) can garbanzo beans, drained, liquid reserved; 1 tablespoon lemon juice; 1 tablespoon olive oil; 1 clove garlic, crushed; 0.5 teaspoon ground cumin; 0.5 teaspoon salt; 2 drops sesame oil, or to taste

Whip up this incredibly easy homemade hummus in minutes using canned chickpeas! It's a healthy and flavorful dip that pairs perfectly with veggies, pita chips, or anything you desire.

Total time5 mins
Prep time5 mins
Yield4

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Servings

Ingredients

1 (15 ounce) can garbanzo beans, drained, liquid reserved
1 tablespoon lemon juice
1 tablespoon olive oil
1 clove garlic, crushed
0.5 teaspoon ground cumin
0.5 teaspoon salt
2 drops sesame oil, or to taste

Instructions

Gather all your ingredients for the hummus.
In a food processor, blend the chickpeas, lemon juice, olive oil, garlic, cumin, salt, and sesame oil until smooth.
Slowly drizzle the reserved chickpea liquid into the mixture while it blends until you reach your desired consistency.
Serve immediately with warm pita chips or fresh vegetables for dipping.

Nutrition

Calories: 121 kcal
Fat Content: 5 g
Fiber Content: 3 g
Sugar Content: 0 g
Sodium Content: 501 mg
Protein Content: 4 g
Carbohydrate Content: 17 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g