The Best Air Fryer Baked Potatoes Recipe

Name: The Best Air Fryer Baked Potatoes Recipe
Total time: 50 mins
Ingredients: 4 large baking potatoes, scrubbed; 2 tablespoons olive oil; kosher salt and freshly ground black pepper to taste; 0.5 teaspoon garlic powder, or to taste; 0.5 teaspoon dried parsley, or to taste; 4 tablespoons butter

This air fryer baked potato recipe delivers incredibly tender and flavorful baked potatoes with perfectly crispy skins. Top with your favorite toppings like sour cream, cheese, or chives!

Total time50 mins
Prep time10 mins
Cook time40 mins
Yield4

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Servings

Ingredients

4 large baking potatoes, scrubbed
2 tablespoons olive oil
kosher salt and freshly ground black pepper to taste
0.5 teaspoon garlic powder, or to taste
0.5 teaspoon dried parsley, or to taste
4 tablespoons butter

Instructions

Preheat your air fryer to 400°F (200°C). Gather all your ingredients for this simple recipe.
Rub each potato with olive oil and season generously with salt, pepper, garlic powder, and parsley. Place the seasoned potatoes in the air fryer basket in a single layer.
Air fry until the potatoes are tender and easily pierced with a fork, approximately 40 to 50 minutes, depending on the size of your potatoes.
Carefully slice each baked potato lengthwise. Gently pinch the sides to open and fluff the insides. Add 1 tablespoon of butter to each potato for extra flavor.

Nutrition

Calories: 448 kcal
Fat Content: 19 g
Fiber Content: 8 g
Sugar Content: 3 g
Sodium Content: 205 mg
Protein Content: 8 g
Cholesterol Content: 31 mg
Carbohydrate Content: 65 g
Saturated Fat Content: 8 g
Unsaturated Fat Content: 0 g