The Best Bombshell Brownies Recipe

Name: The Best Bombshell Brownies Recipe
Total time: 50 mins
Ingredients: 3 cups white sugar; 1 cup butter, melted; 1 tablespoon vanilla extract; 4 eggs; 1.5 cups all-purpose flour; 1 cup unsweetened cocoa powder; 1 teaspoon salt; 1 cup semisweet chocolate chips

Looking for the perfect brownie recipe? This is it! I've perfected the combination of ingredients to create the fudgiest, most decadent brownies you'll ever taste.

Total time50 mins
Prep time15 mins
Cook time35 mins
Yield24 brownies, 24

Adjust servings

Scale ingredients instantly for the number of servings you need.

Servings

Ingredients

3 cups white sugar
1 cup butter, melted
1 tablespoon vanilla extract
4 eggs eggs
1.5 cups all-purpose flour
1 cup unsweetened cocoa powder
1 teaspoon salt
1 cup semisweet chocolate chips

Instructions

Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan for best results.
In a large bowl, mix together the sugar, melted butter, and vanilla extract. Add the eggs one at a time, mixing well after each addition, until the mixture is smooth and fully combined.
In a separate large bowl, sift together the flour, cocoa powder, and salt. Gradually incorporate the dry ingredients into the wet ingredients until just combined. Stir in the chocolate chips.
Pour the brownie batter into the prepared baking pan, spreading it evenly.
Bake in the preheated oven for approximately 35 to 40 minutes, or until the top appears dry and the edges begin to slightly pull away from the sides of the pan.
Allow the brownies to cool completely before cutting them into 24 squares.
Enjoy your delicious homemade brownies!

Nutrition

Calories: 248 kcal
Fat Content: 11 g
Fiber Content: 2 g
Sugar Content: 29 g
Sodium Content: 165 mg
Protein Content: 3 g
Cholesterol Content: 51 mg
Carbohydrate Content: 38 g
Saturated Fat Content: 7 g
Unsaturated Fat Content: 0 g