The Best Slow Cooker Pot Roast Recipe

Name: The Best Slow Cooker Pot Roast Recipe
Total time: 3 hrs 10 mins
Ingredients: 2 (10.5 ounce) cans condensed cream of mushroom soup; 1.25 cups water; 1 (1 ounce) package dry onion soup mix; 5.5 pounds pot roast

This easy Lipton onion soup pot roast recipe creates a mouthwatering pot roast with its own rich gravy. Ideal for busy individuals, it delivers all-day flavor with minimal effort. Aim for a meat cut weighing between 5 and 6 pounds for optimal results.

Total time3 hrs 10 mins
Prep time10 mins
Cook time3 hrs
Yield12

Adjust servings

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Servings

Ingredients

2 (10.5 ounce) cans condensed cream of mushroom soup
1.25 cups water
1 (1 ounce) package dry onion soup mix
5.5 pounds pot roast

Instructions

Combine condensed soup, water, and dry onion soup mix in your slow cooker. Add the pot roast and ensure it's thoroughly coated with the soup mixture.
Cook on Low heat for 8 to 9 hours, or on High heat for 3 to 4 hours, until the pot roast is tender and easily shredded.

Nutrition

Calories: 426 kcal
Fat Content: 24 g
Fiber Content: 0 g
Sugar Content: 1 g
Sodium Content: 639 mg
Protein Content: 46 g
Cholesterol Content: 127 mg
Carbohydrate Content: 5 g
Saturated Fat Content: 9 g
Unsaturated Fat Content: 0 g