Turkey Nacho Bake Recipe: Easy & Delicious!

Ingredients

• 1 pound ground turkey
• 2 cloves garlic, chopped
• freshly ground black pepper to taste
• 2 teaspoons crushed red pepper flakes
• 2 tablespoons chopped fresh chives
• 2 tablespoons hot sauce
• 1 (1 ounce) package dry taco seasoning mix
• 1 (14 ounce) can refried beans
• 1 (14.5 ounce) package tortilla chips
• 2 cups shredded Cheddar cheese
• 1 (4 ounce) can sliced black olives
• 1 ripe tomato, diced
• 1 bunch green onions, sliced

Instructions

1. Preheat your oven to 350 degrees F (175 degrees C).
2. In a large skillet, brown the ground turkey over medium heat. Stir in garlic, pepper, 1 teaspoon of red pepper flakes, and 1 tablespoon of chives. Add 1 tablespoon of hot sauce. Once the turkey is browned, mix in taco seasoning according to package directions.
3. Pour the beans into a microwave-safe bowl and heat until softened. Stir in 1 tablespoon of chives and 1 tablespoon of hot sauce.
4. Spread the tortilla chips evenly across a baking sheet. Spoon the bean mixture over the chips, followed by the turkey mixture. Sprinkle cheese, then olives, tomatoes, green onions, and the remaining 1 teaspoon of crushed red pepper flakes on top.
5. Bake in the preheated oven until the cheese is melted, approximately 15 minutes.

Nutrition

• Calories: 717 kcal
• Fat Content: 38 g
• Fiber Content: 9 g
• Sugar Content: 4 g
• Sodium Content: 1424 mg
• Protein Content: 33 g
• Cholesterol Content: 105 mg
• Carbohydrate Content: 64 g
• Saturated Fat Content: 12 g
• Unsaturated Fat Content: 0 g