Ultimate Apple Crisp Pie Recipe

Name: Ultimate Apple Crisp Pie Recipe
Total time: 1 hr 20 mins
Ingredients: 5 cups peeled and sliced apples; 0.25 cup brown sugar; 0.25 cup white sugar; 0.25 cup all-purpose flour; 0.75 teaspoon ground cinnamon; 1 (9 inch) deep-dish pie shell; 0.75 cup all-purpose flour; 0.75 cup quick-cooking oats; 0.66666668653488 cup brown sugar; 2 tablespoons brown sugar; 0.33333334326744 cup butter, melted

Discover the best apple crisp pie recipe! My son and I created this amazing recipe by combining elements from three different recipes.

Total time1 hr 20 mins
Prep time25 mins
Cook time55 mins
Yield1 9-inch deep-dish pie, 8

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Servings

Instructions

Preheat your oven to 400 degrees F (200 degrees C).
Prepare the pie filling: In a large bowl, combine the apples, brown sugar, white sugar, flour, and cinnamon. Transfer the mixture into the pie shell.
Make the crisp topping: In a separate bowl, mix together the flour, oats, and 2/3 cup plus 2 tablespoons of brown sugar. Pour in the melted butter and stir until the mixture is crumbly. Sprinkle the topping evenly over the pie filling.
Bake in the preheated oven for approximately 15 minutes, or until the apples begin to soften. Reduce the oven temperature to 350 degrees F (175 degrees C) and continue baking for another 40 minutes, or until the apples are tender and the topping is golden brown.

Nutrition

Calories: 440 kcal
Fat Content: 16 g
Fiber Content: 3 g
Sugar Content: 42 g
Sodium Content: 211 mg
Protein Content: 4 g
Cholesterol Content: 20 mg
Carbohydrate Content: 72 g
Saturated Fat Content: 7 g
Unsaturated Fat Content: 0 g