Ultimate Avocado Breakfast Sandwich Recipe

Ingredients

• 1 tablespoon olive oil
• 2 large eggs
• salt and ground black pepper to taste
• 1 tablespoon butter, softened
• 2 slices Italian bread
• 1 ounce Swiss cheese, sliced
• 1 ounce Cheddar cheese, sliced
• 0.5 ripe avocado, sliced

Instructions

1. Gather all necessary ingredients.
2. Heat olive oil in a skillet over medium heat. Gently crack eggs into the skillet and cook for 1 to 2 minutes. Flip the eggs and continue cooking until desired doneness, approximately 2 to 5 minutes more. Transfer cooked eggs to a plate and season generously with salt and pepper.
3. Spread butter evenly onto one side of each bread slice. Heat a skillet over medium heat. Place bread slices in the hot skillet, butter-side down. Quickly assemble the sandwich by layering Swiss cheese, one fried egg, Cheddar cheese, another fried egg, avocado slices, and finally top with the remaining bread slice, butter-side up.
4. Carefully flip the sandwich in the skillet to grill the other side until it achieves a golden brown color, approximately 3 to 4 minutes.
5. Remove the finished sandwich from the skillet and cut it in half before serving.

Nutrition

• Calories: 552 kcal
• Fat Content: 44 g
• Fiber Content: 1 g
• Sodium Content: 546 mg
• Protein Content: 18 g
• Cholesterol Content: 86 mg
• Carbohydrate Content: 22 g
• Saturated Fat Content: 21 g
• Unsaturated Fat Content: 0 g