Watermelon Avocado Salsa Recipe: A Refreshing Summer Delight

Name: Watermelon Avocado Salsa Recipe: A Refreshing Summer Delight
Total time: 25 mins
Ingredients: 2 cups diced seeded watermelon; 1 avocado - peeled, pitted, and diced; 0.25 cup diced red onion; 2 tablespoons lemon juice; 0.5 habanero pepper, seeded and minced; 1.5 teaspoons dried parsley; 0.25 teaspoon salt, or to taste

This watermelon avocado salsa recipe was a spontaneous creation with a friend. We enjoyed it over mahi-mahi, but it's equally delicious with grilled chicken breast or fish tacos.

Total time25 mins
Prep time10 mins
Yield5

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Servings

Ingredients

2 cups diced seeded watermelon
1 avocado - peeled, pitted, and diced
0.25 cup diced red onion
2 tablespoons lemon juice
0.5 habanero pepper, seeded and minced
1.5 teaspoons dried parsley
0.25 teaspoon salt, or to taste

Instructions

In a bowl, gently mix the watermelon, avocado, red onion, lemon juice, habanero pepper, fresh parsley, and a pinch of salt. Allow the salsa to chill in the refrigerator for approximately 15 minutes before serving to enhance the flavors.

Nutrition

Calories: 88 kcal
Fat Content: 6 g
Fiber Content: 3 g
Sugar Content: 5 g
Sodium Content: 121 mg
Protein Content: 1 g
Carbohydrate Content: 9 g
Saturated Fat Content: 1 g
Unsaturated Fat Content: 0 g